Aims & scope
Agriculture and Food Science Research (Agric. Food Sci. Res.) is an international, peer-reviewed, open access journal published by Origlots Publisher. From soil to plate: research for productive, safe and sustainable food systems.
The journal publishes research on crop and animal science, agricultural engineering, food science and technology, food safety and agricultural economics.
Topics
- Crop science and agronomy
- Soil science
- Animal science
- Food chemistry and technology
- Food safety
- Precision agriculture
- Agricultural economics
- Sustainable food systems
Article types
Research article, review, communication.
Key facts
| Publisher | Origlots Publisher (Origlots Ltd) |
|---|---|
| ISSN (online) | Applied for |
| Peer review | Single-blind peer review: reviewers know the authors' identities, authors do not know the reviewers', at least 2 independent reviewers per research article |
| Publication | Continuous online publication; articles are assigned to volumes and issues |
| Licence | Creative Commons Attribution 4.0 (CC BY 4.0); authors retain copyright |
| Contact | afsr@gmail.com |